Brewing good times
We believe that the best way to taste our craft beers is to accompany them with our dishes in a warm atmosphere! Our menu offers a wide variety of choices, including the famous Flammekueche, a typical Alsatian dish and a must at 3 Brasseurs!
OUR COMMITMENT
WE DEMONSTRATE OUR COMMITMENT EVERY DAY THROUGH OUR FRESH INGREDIENTS, CHOICE OF SUPPLIER PARTNERS AND TO THE ENVIRONMENT THROUGH OUR LONG-TERM VISION OF SUSTAINABILITY.
100% beef patty smothered with a maple beer sauce, garnished with bacon, smoked Gouda, lettuce, tomatoes and onions, served on a toasted burger bun.
Smoked Frankfurt and Toulouse sausages, grilled Black Forest ham, served with beer-marinated sauerkraut and potatoes.
Warm, buttery Belgian-style waffle served with vanilla ice cream, our white beer strawberry coulis and chocolate sauce. Garnished with blueberries and a strawberry.
Cod fillet (Ocean Wise Recommended) dipped in our house-made beer batter, served with fries, coleslaw and tartar sauce.
Caramelized onions, smoked bacon, sautéed mushrooms, Swiss and mozzarella cheeses, baked on traditional flatbread with our famous Flamm sauce.
Crispy corn tortillas chips layered with melted mozzarella and cheddar cheeses, diced tomatoes, jalapeños, black olives and green onions. Served with sour cream and salsa. Add Guacamole +$3.50 Add Pulled Chicken or Pork or Seasoned Ground Beef +$5.50
Albacore tuna (Ocean Wise Recommended), fresh ginger, french shallots, parsley and chives in a sesame sauce. Garnished with radishes, green onions and cilantro. Served with our house-made chips.
Thick-cut fries browned to golden perfection. Served with Dijon mayonnaise.
Tasty bite-sized battered shrimp (Best Aquaculture Practices Certified), deliciously crispy and seasoned, served with a mild chili sauce.
Tender, meaty chicken wings. Your choice of dry seasoned, BBQ, inferno or creamy garlic Parmesan.
Lightly breaded, golden and crispy calamari served with our signature seasoned house-made chips and our lemon aïoli sauce.
Bavarian-style soft pretzel, lightly brushed with butter and salted. Served with our beer cheese and honey mustard sauces.
Pulled pork sautéed in a custom seasoning blend on white corn tortillas with a red chili pineapple coulis, radishes, white onion and cilantro. Additional tacos +$5 ea.
Perfect to pair with our beer. Breaded dill pickles (3), mozzarella sticks (2), jalapeño poppers (2) and sweet chili battered cauliflower. Served with sriracha mayonnaise and tomato sauce.
Two “smashed” 100% beef patties topped with white cheddar, caramelized onions, candied bacon and a soft cooked egg served on a sesame bun.
100% beef patty smothered with a maple beer sauce, garnished with bacon, smoked Gouda, lettuce, tomatoes and onions, served on a toasted burger bun.
100% beef patty with our signature sauce and garnished with a dill pickle slice, lettuce, tomatoes and onions, served on a toasted burger bun.
100% beef patty topped with crispy bacon, melted cheese and our signature sauce. With a slice of dill pickle, lettuce, tomatoes and onions, served on a toasted burger bun.
Candied bacon, caramelized onions, cheese curds, french fries and hot poutine gravy. Garnished with a soft cooked egg, chives and spicy CholulaTM sauce.
Cheese curds, fries and hot poutine gravy. Three ingredients, a timeless classic.
Crispy chicken breast smothered in Buffalo sauce on a toasted potato bun with our signature sauce, creamy coleslaw and sweet pickles.
Roasted peppers, grilled zucchini and red onions, pesto goat cheese, melted Swiss and mozzarella cheeses sandwiched between two thick slices of buttered French bread.
Tender, juicy grilled chicken breast served on a toasted ciabatta bun with tomatoes, smoked bacon, lettuce and mayonnaise.
Buffalo fried chicken, caramelized onions, melted cheddar and mozzarella cheeses baked on a traditional flatbread with a spicy cream sauce. Topped with guacamole sour cream and green onions.
Pepperoni, swiss and mozzarella cheeses baked on a traditional flatbread with tomato sauce and drizzled with our house-made chili oil.
Melted Swiss and mozzarella cheeses baked on a traditional flat bread with tomato sauce. Topped with fresh mozzarella, grape tomatoes, basil and balsamic reduction.
Smoked bacon, pepperoni, crumbled Italian sausage, caramelized onions, cheddar and mozzarella cheeses baked on traditional flatbread with tomato sauce.
Caramelized onions, smoked bacon, sautéed mushrooms, Swiss and mozzarella cheeses, baked on traditional flatbread with our famous Flamm sauce.
Roasted red peppers, sun-dried tomatoes, red onions and goat cheese baked on traditional flatbread, with our famous house-made Flamm sauce and garnished with arugula.
Albacore tuna (Ocean Wise Recommended) in a sesame sauce, cucumber, pineapple, edamame, radishes and carrots on a bed of warm seasoned rice. Garnished with green onions, nori and a spicy mayonnaise.
Black beans, cabbage, carrots, tomatoes, green onions, radishes, fried BBQ corn, mixed greens, cheddar and mozzarella cheeses tossed in a creamy cilantro dressing. Garnished with cilantro and crispy tortillas.
Fresh lettuce topped with tomatoes, crisp julienned vegetables and red onions tossed in our white beer balsamic vinaigrette.
Crisp romaine lettuce with bacon and house-made croutons, tossed in our creamy garlic dressing and sprinkled with Parmesan.
Fresh mozzarella, Parmesan cheese, basil pesto and tomato sauce baked on a light crisp artisanal crust.
Seasoned ground beef, red onions, dill pickles, melted cheddar and mozzarella cheeses. Garnished with lettuce and a spicy piquant sauce.
Smoked Frankfurt and Toulouse sausages, grilled Black Forest ham, served with beer-marinated sauerkraut and potatoes.
Tender, juicy 8 oz. Québec sirloin steak, lightly seasoned and grilled, topped with our house-made maple bacon butter, served with fries.
Cod fillet (Ocean Wise Recommended) dipped in our house-made beer batter, served with fries, coleslaw and tartar sauce.
A fresh from the oven chocolate chip cookie surrounded with double chocolate brownie. Topped with vanilla ice cream drizzled with chocolate and beer caramel sauces.
Hot, crisp churros dusted with cinnamon-sugar, topped with vanilla ice cream drizzled with beer caramel sauce. Garnished with blueberries and a strawberry.
Warm, buttery Belgian-style waffle served with vanilla ice cream, our white beer strawberry coulis and chocolate sauce. Garnished with blueberries and a strawberry.
