Brewing good times
We believe that the best way to taste our craft beers is to accompany them with our dishes in a warm atmosphere! Our menu offers a wide variety of choices, including the famous Flammekueche, a typical Alsatian dish and a must at 3 Brasseurs!
OUR COMMITMENT
WE DEMONSTRATE OUR COMMITMENT EVERY DAY THROUGH OUR FRESH INGREDIENTS, CHOICE OF SUPPLIER PARTNERS AND TO THE ENVIRONMENT THROUGH OUR LONG-TERM VISION OF SUSTAINABILITY.
100% beef patty smothered with a maple beer sauce, garnished with bacon, smoked Gouda, lettuce, tomatoes and onions, served on a toasted burger bun.
Smoked Frankfurt and Toulouse sausages, grilled Black Forest ham, served with beer-marinated sauerkraut and potatoes.
Our best-loved dessert! A warm, buttery Belgian-style waffle served with vanilla ice cream and drizzled with beer caramel sauce.
Caramelized onions, smoked bacon, sautéed mushrooms, Swiss and mozzarella cheeses, baked on traditional flatbread with our famous Flamm sauce.
Cod fillet (Ocean Wise Recommended) dipped in our house-made beer batter, served with fries, coleslaw and tartar sauce.
Crisp corn tortillas topped with house-made pico de gallo, olives, jalepeños, melted cheddar and mozzarella cheeses. Garnished with cheese sauce, sour cream and green onions. Served with salsa and sour cream.
Canadian beef, bacon, shallots, parsley and chives, all finely diced and blended with a maple bacon mayonnaise. Garnished with crisp onions and served with crostini and fries.
Rich and creamy Camembert cheese, with mini potatoes, caramelized onions, bacon, our maple beer sauce and crostini.
Thick-cut fries browned to golden perfection. Served with Dijon mayonnaise.
Tasty bite-sized battered shrimp (Best Aquaculture Practices Certified), deliciously crispy and seasoned, served with a mild chili sauce.
Tender meaty chicken wings. Your choice of dry seasoned, BBQ, inferno or sweet & spicy.
Perfect to pair with our beer. Breaded dill pickles (4), mozzarella sticks (5) and sweet chili battered cauliflower. Served with sriracha mayonnaise and tomato sauce.
Bavarian-style soft pretzel, lightly brushed with butter and salted. Served with our beer cheese and honey mustard sauces.
Which will you choose? Pulled pork, fish or cauliflower tacos? |
- PORK (3) : Seasoned pulled pork, melted mozzarella and cheddar cheeses on flour tortillas topped with pico de gallo, our house-made pickled red onions, spicy mango coulis, ranch sour cream and cilantro. |
- CAULIFLOWER (3) : Crispy cauliflower tossed in a sweet chili sauce with refried red beans, cabbage, radishes, green onions and cilantro. |
- FISH (3) : Cod fillet (Ocean Wise recommended) dipped in our beer batter and panko breadcrumbs with a house-made mango salsa, lettuce and creamy piquant sauce on flour tortillas. |
Additional taco + $5 ea.
Spanish onions slow cooked in a beef and chicken consommé with white wine. Topped with a French bread crostini, melted emmental and mozzarella cheeses.
Two “smashed” 100% beef patties topped with white cheddar, caramelized onions, candied bacon and a soft cooked egg served on a sesame bun.
100% beef patty smothered with a maple beer sauce, garnished with bacon, smoked Gouda, lettuce, tomatoes and onions, served on a toasted burger bun.
100% beef patty with our signature sauce and garnished with a dill pickle slice, lettuce, tomatoes and onions, served on a toasted burger bun.
100% beef patty topped with crispy bacon, melted cheese and our signature sauce. With a slice of dill pickle, lettuce, tomatoes and onions, served on a toasted burger bun.
Canadian bison patty topped with a decadent blue cheese butter, candied bacon, caramelized onion mayonnaise and peppery arugula on a toasted sesame bun.
Crispy chicken breast smothered in Buffalo sauce on a toasted potato bun with our signature sauce, creamy coleslaw and sweet pickles.
Roasted peppers, grilled zucchini and red onions, pesto goat cheese, melted Swiss and mozzarella cheeses sandwiched between two thick slices of buttered French bread.
Tender, juicy grilled chicken breast served on a toasted ciabatta bun with tomatoes, smoked bacon, lettuce and mayonnaise.
Camembert, bacon, caramelized onions, fries and hot poutine gravy, topped with our maple beer sauce and chives.
Cheese curds, fries and hot poutine gravy. Three ingredients, a timeless classic.
BBQ braised pulled pork, candied bacon, cheese curds, French fries and hot poutine gravy. Garnished with our house-made BBQ sauce, ranch sour cream,crispy onions and chives.
Buffalo fried chicken, caramelized onions, melted cheddar and mozzarella cheeses baked on a traditional flatbread with a spicy cream sauce. Topped with guacamole sour cream and green onions.
Caramelized onions, smoked bacon, sautéed mushrooms, Swiss and mozzarella cheeses, baked on traditional flatbread with our famous Flamm sauce.
Melted Swiss and mozzarella cheeses baked on a traditional flat bread with tomato sauce. Topped with fresh mozzarella, grape tomatoes, basil and balsamic reduction.
Smoked bacon, pepperoni, crumbled Italian sausage, caramelized onions, cheddar and mozzarella cheeses baked on traditional flatbread with tomato sauce.
Camembert, Swiss, mozzarella, goat and blue cheeses baked on a traditional flatbread with pear slices and our famous Flamm sauce. Garnished with praline nuts, chives, arugula and our blonde beer honey.
Grilled zucchini and red onions, roasted red peppers, sun-dried tomatoes and goat cheese baked on a traditional flatbread with a Parmesan pesto cream sauce. Garnished with arugula and a balsamic reduction.
Roasted peppers, crumbled sausage, red onions, creamy goat cheese and dried chilies baked on a traditional flatbread with a Parmesan pesto cream sauce. Garnished with parsley.
Crisp romaine lettuce with bacon and house-made croutons, tossed in our creamy garlic dressing and sprinkled with Parmesan.
Roasted yellow beets, baby spinach, arugula, dried cranberries, praline nuts, apples and red onions. Garnished with goat cheese and a balsamic reduction.
Atlantic salmon fillet roasted with dill butter, on a bed of romaine lettuce with kalamata olives, green beans, tomatoes and grelot potatoes in our beer white balsamic vinaigrette. Garnished with a hard-boiled egg and fresh dill.
Fresh mozzarella, Parmesan cheese, basil pesto and tomato sauce baked on a light crisp artisanal crust.
A rich French onion soup reduction topped with melted aged white cheddar, Swiss and mozzarella cheeses baked on a light, crisp artisanal crust. Garnished with green onions.
White bean casserole, bacon, pulled duck and pork, carrots, onions and garlic, all slow-simmered to perfection. Topped with truffle breadcrumbs and a confit duck leg. Comfort food from Southwestern France.
Grilled juicy pork sausage on a bed of sautéed onions. Served with fries.
Smoked Frankfurt and Toulouse sausages, grilled Black Forest ham, served with beer-marinated sauerkraut and potatoes.
Tender juicy 10oz Canadian AAA New York steak lightly seasoned and grilled, topped with our house-made maple bacon butter. Served with fries
Cod fillet (Ocean Wise Recommended) dipped in our house-made beer batter, served with fries, coleslaw and tartar sauce.
Candied bacon in a creamy white cheddar mac & cheese. Topped with truffle breadcrumbs, melted cheddar and mozzarella cheeses.
A mini pouding chômeur and two squares of maple fudge with a freshly brewed coffee or espresso.
A fresh from the oven chocolate chip cookie surrounded with double chocolate brownie. Topped with vanilla ice cream drizzled with chocolate and beer caramel sauces.
Fluffy white cake baked in our beer caramel sauce. Served hot and topped with crushed praline nuts and more beer caramel sauce. A traditional Québec dessert.
Our best-loved dessert! A warm, buttery Belgian-style waffle served with vanilla ice cream and drizzled with beer caramel sauce.
Baked cinnamon brioche topped with vanilla icing and beer caramel sauce.
Created by Jason Legault - 3 Brasseurs Anjou Gin, Aperol, white wine, pineapple juice and Sprite.
Created by Gabriel Beaulne - 3 Brasseurs Brossard White rum, mint, fresh lime, simple syrup and apple juice.
Ginger beer syrup, Sprite, cranberry and pineapple juices.
