Brewing good times
We believe that the best way to taste our craft beers is to accompany them with our dishes in a warm atmosphere! Our menu offers a wide variety of choices, including the famous Flammekueche, a typical Alsatian dish and a must at 3 Brasseurs!
What to eat
What to drink
Prix fixe meal
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1. CHOOSE A STARTER
SOUP OF THE DAY
SOUP OF THE DAY
Fresh greens, radishes, cucumbers, shredded cabbage and red onions in a balsamic vinaigrette.
A mixture of diced tomatoes, garlic and fresh basil topped with Parmesan. Served with crostini.
ALL DRESSED FLAMMEKUECHE
Pepperoni, sautéed mushrooms, red peppers, cheddar and mozzarella cheeses, baked on traditional flatbread topped with tomato sauce.
Ground beef sautéed with onions layered with creamed corn and mashed potatoes topped with melted cheese.
CHICKEN PARMESAN SANDWICH
Crispy chicken breast topped with tomato sauce, melted mozzarella and Swiss cheeses and fresh arugula on a ciabatta bun. Served with French fries.
WARM POTATO SALAD
Warm mini potatoes, sliced Mettwurst sausage and fresh arugula, tossed in red wine vinaigrette and sprinkled with blue cheese.
BEER & CHEDDAR SOUP
Rich and creamy house-made soup made with beer and cheddar with bacon and green onions, served au gratin in a rye-bread bowl.
Pasta stuffed with ricotta cheese and spinach and topped with a creamy rosé sauce and melted Swiss and mozzarella cheeses. Served with garlic bread.
SPICY MUSHROOM POUTINE
Sautéed mushrooms, fresh pico de gallo, cheese curds, fries and hot poutine gravy, topped with green onions.
FETA & ARTICHOKE FLAMMEKUECHE
Artichoke hearts, sautéed spinach, hot banana peppers, feta, Swiss, mozzarella and Parmesan cheeses, baked on traditional flatbread with our famous Flamm sauce.
PULLED PORK QUESADILLA
BBQ braised pulled pork, caramelized onions, melted cheddar and mozzarella cheeses. Served with French fries and sour cream.
MAC & CHEESE BURGER
100% beef patty, melted cheese and smoked bacon topped with creamy house-made mac & cheese served on a toasted bun with French fries.
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